As the colder months roll in, few drinks capture the warmth and comfort of the season like a Gingerbread Latte. With its rich espresso base, velvety milk, and the nostalgic spice of ginger, cinnamon, and nutmeg, it’s the flavour that keeps customers coming back all winter long.

Here’s how you can craft the ultimate Gingerbread Latte using Bró Coffee and MONIN Gingerbread Syrup - a must-have on your festive drinks menu.

What You’ll Need:

Espresso: 1–2 shots of your preferred Bró Coffee blend (Try Bró House for a full-bodied richness or Go Bró for a lighter, balanced cup).

Milk: 150ml (dairy or plant-based alternative)

MONIN Gingerbread Syrup: 20ml (adjust to taste)

Optional toppings: Whipped cream, cinnamon, nutmeg, or caramel drizzle

How to Make:

Brew the Espresso

Use freshly ground Bró Coffee for maximum aroma and depth. A double shot provides the perfect base for this indulgent drink.

Steam and Froth the Milk

Heat and froth your milk until smooth and velvety. For added creaminess, use whole milk or offer oat milk as a plant-based alternative that still delivers rich texture.

Add the Syrup

Pour 20ml of MONIN Gingerbread Syrup into your cup. Its complex mix of cinnamon, spice, and sweet gingerbread biscuit flavour complements Bró Coffee’s depth beautifully.

Combine and Serve

Pour the espresso over the syrup, top with your steamed milk, and stir gently to combine.

Finish with Festive Flair

Add whipped cream, a dusting of cinnamon, or a caramel drizzle for a true seasonal showstopper.

Why It Works for Your Menu

Seasonal Appeal: Customers love limited-edition winter drinks and this one practically markets itself.

Premium Ingredients: Pairing Bró Coffee’s small-batch quality with MONIN’s trusted flavour delivers a consistent, café-quality experience.

Versatile Serve: Works perfectly hot, iced, or even as a festive frappé.

Tip:

Stock up on Bró Coffee and MONIN Gingerbread Syrup to get ahead of the seasonal rush. Create an eye-catching festive drinks board, or bundle as part of a “Winter Warmer” menu to boost seasonal sales.

Warm, spiced, and irresistibly festive, the Gingerbread Latte is an experience your customers will come back for.