Monin Chocolate Syrup 1000ml
Monin
Monin Chocolate Syrup 1000ml
Monin Chocolate Syrup 1000ml
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Originally from South America, the cocoa bean was first consumed over 4,000 years ago by pre-Colombian cultures in spiritual ceremonies. This age-old bean with its bittersweet taste is now a world-wide favourite.
Le Sirop de MONIN Chocolate lets you enjoy the sweet, creamy decadence of chocolate in your beverages. Try it in hot drinks and frappes.
More about this syrup & How to use it
Recipe Inspiration
Blackberry Chocolate Beer
10ml MONIN chocolate syrup
10ml MONIN blackberry syrup
250ml stout beer
In a large beer glass filled with ice cube, pour MONIN flavours. Top with stout beer. Stir gently. Garnish with fresh blackberries on a skewer. Serve
Details
MONIN Chocolate syrup has the unmistakable rich, indulgent tones associated with high quality chocolate.
Revisit classic cocktails with our Chocolate syrup and create indulgent chocolate martinis and negronis, as well as soothing hot drinks.
Description
15-20 ml per serve for hot drinks, 10-25 ml for cocktails, 20-30 ml for frappes and milkshakes
